USDA Rubber Stamps Public Sale of Lab Grown Meat Product — Public Expresses Concern

USDA Rubber Stamps Public Sale of Lab Grown Meat Product — Public Expresses Concern

The United States Department of Agriculture is busier than ever — promoting it’s stated priorities — and it shows. 

Now, USA Today reports that two companies, Upside Foods and GOOD Meat, were recently granted a “rubber stamp” from USDA to manufacture and sell their laboratory grown chicken products to the public. 

In fact, the Frankenstein Meats are already being sold in San Francisco restaurants, and plans for rapid expansion are well underway. 

The FDA announced in 2022 that laboratory-grown chicken developed by Upside Food, is “safe to eat,” clearing the way for the public sales of cell-cultured chicken product. 

(There are) plans to construct the world’s largest cell-cultured, meat plant in San Sabastian, Spain. 

While the world struggles with food supply problems brought on through the Covid scamdemic — further exacerbated by the ongoing conflict in Ukraine — many see lab-cultivated meat products as a reasonable means of addressing the issue.